



Kerala Rice Flour Murukku, Raagi
Traditional Rice Flour Murukku with the Goodness of Raagi
Crunchy spirals with a wholesome twist.
Jaambu’s Ragi Murukku combines the classic crispiness of traditional murukku with the earthy flavour of ragi (finger millet), creating a snack that is both delicious and nourishing.
Made from a blend of rice flour and raagi flour, the dough is shaped into crunchy spirals and fried to perfection, delivering a snack that is rich in flavour and satisfying in texture.
It’s a perfect choice for those who love traditional snacks with a wholesome grain base.
What Is Raagi?
Ragi, also known as finger millet, is a traditional grain widely used in South Indian cuisine. It is valued for its rich, nutty flavour and naturally high mineral content, making it a popular ingredient in many traditional foods.
When used in murukku, ragi adds:
🌾 A mild earthy taste
🥨 A hearty crunch
✨ A wholesome grain base
This creates a snack that feels both traditional and nourishing.
Taste Experience
Every bite delivers:
🥨 Crisp spiral crunch
🌾 Light nutty flavour from raagi
🧂 Balanced savoury seasoning
✨ Deep satisfying texture
Ragi murukku is perfect for people who enjoy earthy flavours and traditional snacks.
Why Snack Lovers Choose Jaambu
✔ Made using traditional murukku recipe
✔ Blend of rice flour and raagi flour
✔ Distinct earthy flavour
✔ Perfect crispy spiral texture
✔ Freshly packed for maximum crunch
Jaambu snacks bring traditional South Indian recipes with carefully selected ingredients.
Perfect For
☕ Evening chai snacks
🎬 Movie nights
🚗 Travel munchies
🎉 Party snack bowls
🏠 Everyday cravings
Ragi murukku is a great option for those who want a classic crunchy snack with wholesome grains.
Ingredients
Rice Flour
Raagi (Finger Millet) Flour
Gram Flour/Lentil Flour
Spices
Salt
Vegetable Oil
Storage
Store in a cool and dry place.
Once opened, keep the pack airtight to maintain crispness.
Pair It With
Customers also enjoy:
• Kerala Nendran Banana Chips, Spicy Chilli
• Kerala Ripe & Sweet Nendran Banana Chips
• Kerala Jackfruit Chips
Create your Jaambu tea-time snack combo.
A traditional South Indian murukku — now with the wholesome goodness of ragi.
🛒 Freshly packed
🚚 Ships across India
Rice Flour Murukku – Raagi is a crispy South Indian snack prepared using a blend of rice flour and wholesome ragi (finger millet). Carefully seasoned with mild spices and fried to perfection, this murukku delivers a satisfying crunch with every bite.
Raagi adds natural nutrition and a unique earthy flavor, making it a healthier twist on the classic murukku. Light, flavorful, and non-greasy, it’s ideal for tea-time snacking, festive occasions, or everyday munching.
Enjoy the authentic taste of tradition with the goodness of raagi in every crunchy spiral.
| Weight | 75 g, 180 g |
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1 review for Kerala Rice Flour Murukku, Raagi


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Amit Bhattacharya –
Raagi means millets. Do I have to explain millets? Didn’t think so. Enjoy. As usual, thank us later (for the taste).